Crafted by Cigar Master, Daniel Nuñez, the new Macanudo Robust is a blend constructed with only the darkest Connecticut Shade wrapper grown on Macanudo-owned Connecticut River Valley farms. To achieve a more flavorful cigar, Daniel combines the sweetness of a Connecticut Broadleaf binder with a fuller-flavored blend of Dominican, Honduran and Nicaraguan tobaccos. Every size of Macanudo Robust now comes square-pressed

Today, Macanudo Maduro cigars are crafted in the Dominican Republic with the very best Connecticut Broadleaf wrappers. Even grainier, oilier and more flavorful than the Maduro wrapper leaves that were grown for Macanudo in the San Andrés Tuxtla Valley, the Maduro wrappers now used by Macanudo are truly exceptional. In fact, only two of the many tobacco farms in the Connecticut River Valley yield Broadleaf tobacco leaves that meet the high standards for Macanudo Maduro.

Now crafted exclusively in the Dominican Republic, every Macanudo Café cigar is made with the finest Connecticut Shade wrapper, a flavorful blend of Dominican tobaccos and a select binder grown in the rich St. Andrés Tuxtla Valley of Mexico. And to assure you of the same smoothness in cigar after cigar, the makers of Macanudo use only the most thoroughly aged tobaccos.

Today, Macanudo Maduro cigars are crafted in the Dominican Republic with the very best Connecticut Broadleaf wrappers. Even grainier, oilier and more flavorful than the Maduro wrapper leaves that were grown for Macanudo in the San Andrés Tuxtla Valley, the Maduro wrappers now used by Macanudo are truly exceptional. In fact, only two of the many tobacco farms in the Connecticut River Valley yield Broadleaf tobacco leaves that meet the high standards for Macanudo Maduro.

Today, Macanudo Maduro cigars are crafted in the Dominican Republic with the very best Connecticut Broadleaf wrappers. Even grainier, oilier and more flavorful than the Maduro wrapper leaves that were grown for Macanudo in the San Andrés Tuxtla Valley, the Maduro wrappers now used by Macanudo are truly exceptional. In fact, only two of the many tobacco farms in the Connecticut River Valley yield Broadleaf tobacco leaves that meet the high standards for Macanudo Maduro.

Today, Macanudo Maduro cigars are crafted in the Dominican Republic with the very best Connecticut Broadleaf wrappers. Even grainier, oilier and more flavorful than the Maduro wrapper leaves that were grown for Macanudo in the San Andrés Tuxtla Valley, the Maduro wrappers now used by Macanudo are truly exceptional. In fact, only two of the many tobacco farms in the Connecticut River Valley yield Broadleaf tobacco leaves that meet the high standards for Macanudo Maduro.

Now crafted exclusively in the Dominican Republic, every Macanudo Café cigar is made with the finest Connecticut Shade wrapper, a flavorful blend of Dominican tobaccos and a select binder grown in the rich St. Andrés Tuxtla Valley of Mexico. And to assure you of the same smoothness in cigar after cigar, the makers of Macanudo use only the most thoroughly aged tobaccos.

Now crafted exclusively in the Dominican Republic, every Macanudo Café cigar is made with the finest Connecticut Shade wrapper, a flavorful blend of Dominican tobaccos and a select binder grown in the rich St. Andrés Tuxtla Valley of Mexico. And to assure you of the same smoothness in cigar after cigar, the makers of Macanudo use only the most thoroughly aged tobaccos.

Now crafted exclusively in the Dominican Republic, every Macanudo Café cigar is made with the finest Connecticut Shade wrapper, a flavorful blend of Dominican tobaccos and a select binder grown in the rich St. Andrés Tuxtla Valley of Mexico. And to assure you of the same smoothness in cigar after cigar, the makers of Macanudo use only the most thoroughly aged tobaccos.

Now crafted exclusively in the Dominican Republic, every Macanudo Café cigar is made with the finest Connecticut Shade wrapper, a flavorful blend of Dominican tobaccos and a select binder grown in the rich St. Andrés Tuxtla Valley of Mexico. And to assure you of the same smoothness in cigar after cigar, the makers of Macanudo use only the most thoroughly aged tobaccos.

Now crafted exclusively in the Dominican Republic, every Macanudo Café cigar is made with the finest Connecticut Shade wrapper, a flavorful blend of Dominican tobaccos and a select binder grown in the rich St. Andrés Tuxtla Valley of Mexico. And to assure you of the same smoothness in cigar after cigar, the makers of Macanudo use only the most thoroughly aged tobaccos.

Now crafted exclusively in the Dominican Republic, every Macanudo Café cigar is made with the finest Connecticut Shade wrapper, a flavorful blend of Dominican tobaccos and a select binder grown in the rich St. Andrés Tuxtla Valley of Mexico. And to assure you of the same smoothness in cigar after cigar, the makers of Macanudo use only the most thoroughly aged tobaccos.

Now crafted exclusively in the Dominican Republic, every Macanudo Café cigar is made with the finest Connecticut Shade wrapper, a flavorful blend of Dominican tobaccos and a select binder grown in the rich St. Andrés Tuxtla Valley of Mexico. And to assure you of the same smoothness in cigar after cigar, the makers of Macanudo use only the most thoroughly aged tobaccos.

Now crafted exclusively in the Dominican Republic, every Macanudo Café cigar is made with the finest Connecticut Shade wrapper, a flavorful blend of Dominican tobaccos and a select binder grown in the rich St. Andrés Tuxtla Valley of Mexico. And to assure you of the same smoothness in cigar after cigar, the makers of Macanudo use only the most thoroughly aged tobaccos.

Now crafted exclusively in the Dominican Republic, every Macanudo Café cigar is made with the finest Connecticut Shade wrapper, a flavorful blend of Dominican tobaccos and a select binder grown in the rich St. Andrés Tuxtla Valley of Mexico. And to assure you of the same smoothness in cigar after cigar, the makers of Macanudo use only the most thoroughly aged tobaccos.